Site work and new construction of an educational facility in Honolulu, Hawaii. Completed plans call for the construction of a educational facility; and educational facility.

This project is for Phase 2 of the Regional Kitchen in North Central Oahu. The project consists of constructing a new one-story Phase 2 expansion to the existing Regional Kitchen in Wahiawa. Work includes, but is not limited to, site work, utilities, grading, concrete, steel, electrical, fire alarm, commercial kitchen equipment, roofing, mechanical, plumbing, AC paving, loading docks, sidewalks, landscaping, and all related work. The contractor must take all precautions to protect and not interrupt the operations of the existing Regional Kitchen for the duration of the Phase 2 construction. Question Deadline 06/09/2026 Questions/Clarification DOE, Project Mgmt. Section: William George, Project Coordinator Email: william.george@k12.hi.us DOE Contacts – For questions or clarifications during bidding. Please submit your questions and clarifications via fax simultaneously to: 1. Project Coordinator, Facilities Development Branch NAME: William George TELEPHONE NUMBER: (808) 784-5125 FAX NUMBER: (808) 733-4660 EMAIL ADDRESS: William.george@k12.hi.us And cc: Design Architect Group 70 International, Inc. NAME: Jim Stone TELEPHONE NUMBER: (808) 523-5866 FAX NUMBER: (808) 523-5874 EMAIL ADDRESS: jims@g70.design Estimated budget: $30,000,000 to $60,000,000 *The value for this project is based on a financial range. The value is listed as the highest possible cost from the range provided by a stakeholder or official project document.