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Published April 23, 2026 at 8:00 PM

Updated May 21, 2026

Renovation of a mixed-use development in Aurora, Colorado. Completed plans call for the renovation of a educational facility.

**As of April 23, 2026, the project was awarded to Great Lakes Hotel Supply but the awarded amount is not available.** Reference Number 0000413579 The purpose of this Solicitation is to obtain proposals from qualified vendors for the acquisition and installation of new kitchen equipment, walk-in freezer door removal and replacement, the fabrication and installation of a new serving line and on-site training of all the new kitchen equipment for the kitchen staff at Betty Benavidez school per the attached RFP and Exhibits. Question Deadline 03/03/2026 at 12:00 PM MT Questions are submitted online Yes, Inquiries regarding this solicitation must be submitted, by email to April Cooke at amcooke@aurorak12.org. Bonding Requirements - Bid Bond 5 % - Performance Bond 100 % The District reserves the right to reject any and all Offers or any part thereof, to waive any irregularities or informalities, and to award the Solicitation to the Vendor as deemed in the best interest of the District. The purpose of this Solicitation is to obtain proposals from qualified vendors for the acquisition and installation of new kitchen equipment, walk-in freezer door removal and replacement, the fabricationand installationof anew serving line and on-site trainingof all thenew kitchenequipment for the kitchenstaff at Betty Benavidez school. 1x Nugget Ice Machine (Manitowoc UNP0200A or approved equivalent meeting the following specifications): - NSF-Approved Stainless steel exterior Approximately 30 lb ice binstorage capacity witha daily productioncapacityof roughly 140-220 lbsof ice. Air cooled condensingunit Total Dimensions including legsnot toexceed: 34"H x 20"W x 26"D Include NSF-approved ice scoop Warranty: At least 3-year parts and labor warranties At least 5-year compressor warranty 115 Nominal Voltage, 60 Hz, with 5-15P cord end Include appropriate water filtrationto meet manufacturer's requirements. It is preferred that the water filters/water filter mounts are compatibleor matchthe District's standard ice machine water filters: Everpure EV9612-22 Walk-infreezer door replacement Stainless steel construction Diamond plate base Heated window Door-type dishwasher that meets the following specifications (Jackson HH-E, Hobart AM16T-BASor approved equivalent meeting the following specifications): Stainless steel construction Tall chamber with 27"opening witharea toslide ina standard dishrack Hightemperature machine with 180 degree rinse 40-70 degree rise boosterheater, either internalor external Pumped rinse Door actuated start Door lock At least 3 selectable timed cycles Rinsenot toexceed 1 gallonper rack Automatic fill Waterhammer arrestor Drain water tempering kit, draining water exceeds 140 degrees F Any applicable water treatment, if recommended Standard and Ventless machinesneeded. See site list below for respective configuration. Electrical configuration: 208V/3-phase 2-point connection Rethermalizer water bath(PitcoSRTG14-2,or approved equivalent meeting the following specifications): 2-bayunit withstainless steel exteriors At least 16 gallons per bay Onadjustable wheels, with floor-mounted wheel chocks athome position. Matchless ignition Automatic water fill system Include 2 vertical "taco" 8-product capacity rack and 8 wide suitcase racks Quick disconnect drains Digital controls with 2 product timers Stainless steel construction 120 volt connection Natural gas powered Two(2) Natural gasor electric combiovens to be stacked (Convotherm Maxx Pro ET 6.20 GSor ES,or approved equivalent meeting the following specifications). Eachcombioventohave The capacityof at least (6) 18" x 26" full sized sheet pans (3) cooking modes:hot air, steam, & combination Touchscreen Ability toset and store cooking recipes Multi-point core temperature probe (7) full-sized wire racks and (12) full-sized fry baskets Anti-microbialhygienic doorhandle Pull-out sprayhose Fully automatichands-free cleaning system including first round of cleaning chemicals Stainless steel construction Slide back, disappearing door, preferred Unit toinclude storage for auto dosing cleaning chemicals, suchasunderunit drawer Network connectivity toremotely pushand pull menuupdates, HACCP data logs, logbooks, cleaning, troubleshooting and service data. Minimum 3-year warranty Include appropriate water filtration Installation: - Full turnkey installation by certified manufacturer - Installationincludes tying intoexisting buildingutilities. Vendor/Dealer responsible for validating available buildingutilities. Failure toidentifyutility deficiencies prior toproposal submissionshallnot be grounds for additional compensation. -Drainlines for eachthat donot runtoa drain directly below unitsneed tohave a meansof quick disconnect accessible whentheunit is initsoperating location. - Applicable water filters to be mounted inaneasily accessible locationnear eachunit. - Existing Serving Line Removal: Contractor shall remove and disposeof the existing serving line and all associated components prior toinstallation of thenew serving line system. Removal shall include disconnectionofutilities, patching and preparationof surfaces asnecessary fornew installation, and proper disposal inaccordance withlocal regulations. The serving area shall be left cleanand ready for installationof thenew modular system. - Serving Line: Modular serving line pieces. Every complete serving line setup for eachlocationcan be composed of separateunits that canconnect together. Heavy-duty metal body construction with NSF-approved materials Counter to be solid-surface. Himacs Aurora Cocoa, preferred Double-sided, glass sneezeguard withLED lighting withtop, side, and adjustable front self-serveover wells. Sneezeguard toincludeheat lamps. Counterheight: 30" Flat stainless-steel tray slides without raised beadsonthe customer side @ 2" below counterheight and 8" deep Laminate body exteriorsonall 4 sides. Wilsonart Atlantis, preferred Serving line(s) to beon wheels,or include wheels toinstallon-site. Total serving line powernot toexceed existing available power. Any service panels to be easily removable withhandsor basic tools Anyunused below counter space to be locking storage withthe ability toremove the doors. Any available storage should have adjustable shelvingontheoperator side, whenavailable. Dual-flow line with 6 recessed food wells capableof independently runninghot, cold, and frozen withsimple controlsoneachside. This line must fit betweenthe wall and dooropening. Vendor tovalidate precise length. Serving linesneed toinclude well coversof two different styles - Qty 8 covers should be a faux stone cover withspeckled black aesthetic. Bon Chef 52004BLACKG or approved equivalent -Qty 8 covers should be a stainless steel cover witha wavy designpattern. Bon Chef 52105 or approved equivalent. 6' Dual-Sided Refrigerated merchandiser incafeterianear serving line - Approximately 6' long - Powder coated and laminate black interiors and exteriors - LED top and shelf lighting - Roll-downlocking security cover - Self-contained refrigeration. - On wheels moveable for cleaning -Structural Concepts FSC660R or approved equivalent - At least 2-year parts and labor warranty, and 5-year compressor warranty Installation: Full turnkey installation by certified manufacturer Installationincludes tying intoexisting buildingutilities. Vendor/Dealer responsible for validating available building utilities. Drainlines for eachthat donot runtoa drain directly below unitsneed tohave a meansof quick disconnect accessible whentheunit is initsoperating location. Applicable water filters to be mounted inaneasily accessible locationnear eachunit. This work MUST occurover the summer school break for the startof the 2026-2027 School Year. All work must be substantially complete and fullyoperationalnolater than August 1, 2026. Liquidated damages shall be assessed in accordance withSectionIII.

Award

Educational

$200,000.00

Public - City

Renovation

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560 Vaughn St, Aurora, CO

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